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ferment Beispielsätze
ferment
fermented
fermenting
ferments
1. ferment the sugar before 'stillin' it
2. His socialism was accompanied by a passing phase of vegetarianism, and with the ferment of youth working headily within him he could hardly escape the charge of being a crank, but "a crank, if a little thing, makes revolutions," and Brooke's youthful extravagances were utterly untinged with decadence
3. • Ferment for about 3-4 hours, then refrigerate or freeze
4. ferment in an oven(the pilot light will keep the mixture warm)
5. The pain is neverending, as I ferment inside this ghastly cell,
6. Thus there is great ferment happening here
7. There is much ferment and change happening in trade or professional organizations you’re involved with
8. Your spiritual life has been undergoing much change and ferment since 2011, and the trend continues in the year ahead
9. His mind was in a disagreeable ferment because of the Master's rebuke the preceding day in connection with Mary's anointing at the feast in Simon's house
10. New wine only follows the revelation of truth! It has not had time to ferment into
11. This does not allow the bread to properly ferment, a necessary step in proper preparation of grains
12. Put a lid on the container and put aside for 3 or 4 days, al owing the snails and slugs to ferment
13. It is the ferment in which the officers trust the privates and the privates trust the officers, as they did when they fought through that eventful night at Rorke's Drift in the Zulu war
14. The barrel cools here for five hours, then the lid is secured, and it’s rolled off to ferment for months
15. If wine is allowed to ferment: turns into vinegar
16. All the village and all who heard of it were amazed at the affair; I was aghast, Anselmo thunderstruck, her father full of grief, her relations indignant, the authorities all in a ferment, the officers of the Brotherhood in arms
17. that unacknowledged loyalty to the early faith in kings which set the most democratic nation under the sun in ferment at the coming of a royal yellow-haired laddie, some years ago, and which still has something to do with the love the young country bears the old, like that of a big son for an imperious little mother, who held him while she could, and let him go with a farewell scolding when he rebelled
18. "There was not much time for preparation, and the house was in a ferment till Amy was off
19. could hardly stir, or raise myself, but lay palpitating, till the ferment of
20. intolerably maddened with, and restored the ferment of my senses to
21. But Godwyn did not want to let suspicion ferment in Saul’s mind, so he said: “I’ve brought the cathedral treasures with me
22. There would be such a ferment, sir, that I do not hesitate to say that within a week of the publication of that letter this country would be involved in a great war
23. I was now so bruised, so battered, so spent with this overmatch, that I could hardly stir, or raise myself, but lay palpitating, till the ferment of my senses subsiding by degrees, and the hour striking at which I was obliged to dispatch my young man, I tenderly advised him of the necessity there was for
24. and provocations of it; harmonizing with which, my gallant spouted into me such a potent overflow of the balsamic injection, as softened and unedged all those irritating stings of a new species of titillation, which I had been so intolerably maddened with, and restored the ferment of my senses to some degree of composure
25. That night at supper, Scarlett went through the motions of presiding over the table in her mother’s absence, but her mind was in a ferment over the dreadful news she had the Slatterys’, for, without her, she felt lost and alone
26. And another study at Louisiana State University found that gut microbes in our stomach ferment chocolate and boost our body’s production of heart-healthy polyphenolic compounds, including butyrate, a fatty acid that decelerates the behavior of genes linked to insulin resistance and inflammation
27. unwillingly to his presence, for he kept Aunt Pitty in a flutter and a ferment
28. mind in a ferment of thankfulness and curiosity
29. In 1789 a ferment arises in Paris; it grows, spreads, and is expressed by a movement of peoples from west to east
30. Is the ferment of the peoples of the west at the end of the eighteenth century and their drive eastward explained by the activity of Louis XIV, XV, and XVI, their mistresses and ministers, and by the lives of Napoleon, Rousseau, Diderot, Beaumarchais, and others?
31. He was seething in a great warm ferment which, obviously, he had trouble concealing
32. On the drive through La Merced and up into the hills to the south it had begun to ferment
33. Mosquitoes came buzzing in and hummed sullenly round the room; the sea, which I could hear from thence, rumbled dull like an earthquake—black clouds were casting up over it; the moon was setting in the waves, broad and red, like a hot cannon-ball—she threw her last bloody glance over a world quivering with the ferment of tempest
34. This also causes undigested foods to ferment in the intestines, causing toxicity
35. He cut down only the perfect mallow stems and trimmed them to the exact length he needed and he took them down the hole and stacked them neatly in his great chamber, and arranged them so they wouldn’t ferment or get sour
36. We'll set things in a ferment
1. Traps can be made more effective by using the various fermented products on the market such as apple cider beer (fermented apples), vinegar, wines, whisky, etc
2. Beer: Beer is produced from fermented hops
3. Fermented products are treated differently then you might think by the plant kingdom
4. “Yeah, some of the casks on some of the outer islands are pretty fermented ,” Yellelle told her, “especially back in these days
5. fermented liquid dried it would mimic the attributes of super glue and that I would
6. After the fur was burned off, the whole had been continuously basted in a sweet 'n sour, lightly fermented sauce
7. It was a good thing those fermented eggs don't stay with you
8. Soap, salt, candles, leather, and fermented liquors, have, indeed, become a good deal dearer, chiefly from the taxes which have been laid upon them
9. She sniffed the air, hoping to catch a fermented scent
10. The employment of a brewer, and even that of a retailer of fermented liquors, are as necessary division's of labour as any other
11. Though individuals, besides, may sometimes ruin their fortunes by an excessive consumption of fermented liquors, there seems to be no risk that a nation should do so
12. The excise upon the materials and manufacture of home-made fermented and spirituous liquors, is, accordingly, of all the different taxes upon expense, by far the most productive ; and this branch of the excise falls very much, perhaps principally, upon the expense of the common people
13. Fermented liquors brewed, and spiritous liquors distilled, not for sale, but for private use, are not in Great Britain liable to any duties of excise
14. A fermented liquor, for example, which is called beer, but which, as it is made of molasses, bears very little resemblance to our beer, makes a considerable part of the common drink of the people in America
15. Mead - A fermented beverage made from honey
16. He explained that vino was juice pressed from uvas (grapes) and then fermented into a strong drink
17. He and Roy, a tee totaling Southern Baptist from Kentucky who drank nothing stronger than fermented buttermilk, had been friends since their days together adjusting workers’ compensation claims in the Brooklyn Navy Yard during WWII
18. goddamn street in that house of twisted, fermented, putrid evil
19. My girl always bring this great warung pork or chicken grilled Steak with fried vegetables and served with a choice of rice, fried tofu, tempeh (fermented soybean
20. Claude observed sporadic encampments of goblins that muttered around cook-fires and drank fermented grog
21. By contrast, black and oolong tea leaves are made from fermented leaves, which results in the EGCG being converted into other compounds that are not nearly as effective in preventing and fighting various diseases
22. Indonesian fermented soybean cakes may not necessarily be to everyone’s taste, but those who enjoy it receive plenty of protein without having to kill a cow – making this a nutritious treat for vegetarians and vegans
23. From the farmer one could purchase the very best of fermented
24. enhancing syrup, then the syrup is fermented simply by adding
25. tongue’s taste for fermented fruit
26. Trollish beer is rich and dark and heavy with floating gobs of fermented plant material and 204
27. As mentioned previously, special all-night propitiatory ceremonies are done to bless the seed maize, which is fed with turkey soup, cacao, and boj (fermented cane juice), and the blood of sacrificial chickens
28. A portion of the fermented grains were then saved by people in the past to begin the fermentation of the next batch of bread
29. Sauerkraut, pickles and condiments are fermented and can add nutrients to our diets
30. Yogurt and kefir (which will be discussed shortly), both the products of fermented milk, can help intestinal health and keep yeast infections from spreading
31. Many people suffer from the adverse side effects of antibiotics, such as an increase in the body’s yeast, from the death of the friendly bacteria, and the consumption of fermented foods can make all the difference, reestablishing the friendly bacterial colonies
32. There are many different kinds of fermented foods and beverages
33. From yogurt to wine to sauerkraut to kimchi, fermented foods are found in all cultures as a part of their traditional diets
34. All condiments were originally fermented
35. Modern condiments are no longer fermented, but use vinegar instead
36. This is sad because fermented foods have added vitamins, minerals, enzymes and other nutrients that our bodies desperately need
37. Although the tea is fermented, it is not an alcoholic beverage as such, as it only contains minute quantities of alcohol (typically 1% by volume
38. Steak sauce is fermented and will actually cause the body to absorb the minerals in steak better than if eaten without some sort of fermented food
39. Remember pickled beets? Corn relish? Heinz used to boast of 57 varieties of sauces, each one fermented
40. Now it seems that we are down to ketchup, pickle relish, salsa and steak sauce, and although they historically were fermented, today’s massed produced condiments rely on sugar and vinegar rather than lactic acid as a preservative
41. Gingered carrots, pickled peppers, raisin chutney and fermented bean paste not only tastes good, but are good for you as well
42. Homemade ketchup, mustard and relish, fermented as God intended, are easy to make and are much better for us than the commercial brands
43. The taste of these dishes improved as they fermented because the flavors have a chance to “marry” and become one
44. This is because the fermented vegetables contain certain enzymes that aid in the digestion of cooked proteins
45. Fermented fruits and vegetables are excellent sources for lactobacilli, or lactic acid producing bacteria, that aid in digestion and will enhance the vitamins, most notably C, already contained in the food
46. Hildegard, a medieval sage, believed spelt to be better for the sick and weak than other grains, apparently because the gluten in spelt breaks down easily when fermented, as often it was for sourdough bread
47. The leaves are light green and are not fermented, like black tea, giving the tea a grassier flavor
48. “What racket?” asked Rip as he crawled into the room, still incapacitated from the sickness of the fermented Crabbit liqueur
49. Yogurt, acidophilus milk, and kefir are fermented milk products that have been reported to lower cholesterol in most, but not all, double-blind and other controlled research
50. A fermented food made from soybeans
1. There are traces of quicklime on the bleached arms of the fermenting corpses
2. To dream about something fermenting symbolizes a spiritual transformation
3. Hands shook, lips quivered, but he stood straight, took a deep breath and, as if these words had been fermenting inside him for centuries, said in a deep voice loaded with passion, ‘Today is the first time in my life I feel part of anything
4. Windowmaker, and his 222 Revolution, had succeeded in fermenting great dissent amongst the population
5. of fermenting the ethnic violence that erupted in Urumqi
6. More of the barrels were underground, fermenting the berries inside
7. Silas was getting woozy from the smell of all the fermenting berries
8. This year they planted one more grass field, Mariana wanted to gradually replace the food in silos with hay, instead of fermenting, drying the grass, as in Texas
9. "Oh, yes, yes!" cried Camilla, whose fermenting feelings appeared to rise from her legs to her bosom
10. She asked a question that had been fermenting in the back of her mind
11. Romanticism, which has helped to fill some dull blanks with love and knowledge, had not yet penetrated the times with its leaven and entered into everybody's food; it was fermenting still as a distinguishable vigorous enthusiasm in certain long-haired German artists at Rome, and the youth of other nations who worked or idled near them were sometimes caught in the spreading movement
12. You can call a poolish for “direct sourdough” with the long fermenting time in mind
13. The winery was barely more than a large corrugated shed filled with shiny, state-of-the-art equipment: crushers, fermenting tanks, staggered rows of stacked, aging barrels
14. At last this thick, fermenting voice, a voice lodged inside nightmare flesh, said: Why arent you here?
15. Everything which had been hastily stifled was moving and fermenting
16. "What?" asked the crowd, fermenting close behind in the sun
17. But they are too coarse to recognize the truth in an indirect, roundabout and unfinished form, and they reject everything that is immature, still fermenting and unstable
1. It is richer in nitrogen than either cow or hog manure, and ferments much more quickly, therefore being referred to as “hot manure”
2. It is necessary to reduce that which causes the corrosion in the body and ferments
3. ” Bitter realism ferments into an anesthetizing capitulation
4. Enzymes or ferments are unique
5. --Foams and ferments the wine? it serves to purify--while the heart
6. Amid the oozing fatness and warm ferments of the Froom Vale, at a season when the rush of juices could almost be heard below the hiss of fertilization, it was impossible that the most fanciful love should not grow passionate
7. It is made out of water, flour, and some yeast that ferments in order to develop the wheat flavor